Zucchini Pancake Recipe With Tomato Salsa

Step 1: To begin making the Zucchini Pancake Recipe with Tomato Salsa, combine all the ingredients, except the oil in a bowl

Step 2: Whisk together all the ingredients until well combined and fully

Step 3: Heat a 8 inch pan over medium heat and melt 1/2 teaspoon butter or 1/2 teaspoon oil in the pan

Step 4: When the butter is hot but not smoking, lower the heat to medium-low and drop one heaping soup spoon of batter into the pan

Step 5: Cook the pancake about 2 minutes on each side, until browned and cooked on both sides

Step 6: Continue with remaining pancakes

Step 7: Serve the Zucchini Pancake along with Schezwan sauce or even Mexican Tomato Salsa for dinner, breakfast or for your parties

Step 8: Alternatives: You could make tiny 1 inch appetizers with this batter and serve it as a starter for your next party

Step 9: These remain soft and warm well in the oven even after they are cooked without getting brittle

Step 10: If you happen to warm in the oven, just make sure to cover with aluminum foil so they dont dry out