Whole Wheat and Jowar (Pearl Millet) Orange Cake With Orange Glaze Recipe

Step 1: To begin making Whole Wheat and Jowar(Pearl Millet) Orange Cake With Orange Glaze Recipe, in a mixing bowl, whisk eggs with sugar and orange zest till nice and fluffy

Step 2: In another mixing bowl, sieve the whole wheat and jowar flour with baking powder and fold in the flour mixture into the egg and sugar mixture

Step 3: Mix the cake batter well

Step 4: In a small bowl, mix butter with warm milk and stir well

Step 5: Pour this mixture into the cake batter

Step 6: Meanwhile Preheat oven to 180 Degree Celsius

Step 7: Grease and dust a cake tin

Step 8: Pour the cake batter into the cake tin

Step 9: Bake for 20 minutes

Step 10: Check with a skewer/toothpick/knife to see if the cake is cooked through

Step 11: The skewer/toothpick or knife should come out clean

Step 12: Once done, take the cake tin out and place on a cooling rack

Step 13: Prick holes on the cake while still hot

Step 14: To prepare the orange glazeMix juice of one orange with sugar and rum/port (optional)

Step 15: Pour this glaze over the cake while the cake is still warm, allowing the cake to soak up all the syrup

Step 16: Serve a portion of the cake on in a serving dish for your tea time snack, breakfast or pack it for your snack box