Wheat Berry Salad With Cranberries & Carrots Recipe

Step 1: To begin making the Wheat Berry Salad With Cranberries & Carrots Recipe, we will first soak and cook the wheat berries until soft and firm

Step 2: Soak the wheat berries for a couple of hours

Step 3: Once soaked, drain the water out

Step 4: Place the berries along with 1 cup of water and salt in a saucepan

Step 5: Bring the wheat berries to a brisk boil

Step 6: Once it comes to a brisk boil, cover the pan and cook until soft and all the water is absorbed

Step 7: Turn off the heat

Step 8: If you feel the berries are not yet cooked, add a little more water and simmer until soft

Step 9: Once the wheat berries are cooked through, allow it to cool

Step 10: Now to start making wheat berry salad, in a large bowl, combine the orange juice, thyme, rosemary, oil and vinegar

Step 11: Whisk well to combine and season with required salt and pepper

Step 12: Add wheat berries, carrot, cherries, orange segments and pecans to the dressing and toss to combine

Step 13: Check the salt and seasonings and adjust to suit your taste

Step 14: Serve the Wheat Berry Salad with Cranberries and Carrots as a complete meal for summers or even as a salad for dinner or lunch alongside Cheese and Spinach Tart Recipe