Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making Watermelon margarita granita, start by pureeing the watermelon
Step 2: Strain and pour into a large mixing bowl
Step 3: Discard the pulp
Step 4: Add all the ingredients like the sugar syrup, lemon juice, mint leaves, tequila, triple sec into the watermelon puree and mix well to combine
Step 5: Taste and adjust as per requirement
Step 6: Pour into a freezer safe container
Step 7: Cover with a plastic wrap and freeze
Step 8: After two hours, scrape the mix using a fork and put it back in the freezer
Step 9: Do this about 3 times every 2-3 hours till the entire mix is scraped and resembles a granita
Step 10: Scoop into glasses, drizzle a little tequila on top, garnish with watermelon sphere, lemon wedge and mint leaf
Step 11: Serve Watermelon Margarita Granita Recipe along with a party menu of Loaded Veggie Nachos , Mexican Vegetarian Burrito Bowl and Churros Recipe With Cinnamon & Sugar
Community Reviews & Results
Simran Mani Malhotra
"Following this recipe for 2 weeks now, and it matched my strict calorie targets effortlessly. The texture was amazingly soft, aromatic, and very satisfying. A must-try dish on your wellness journey. (Ref #482)"
Vikram Saran Das
"Including this in my weekly meal plan, and Watermelon Margarita Granita Recipe fits my dietary needs perfectly without feeling like compromise food. The ingredient ratio is spot on, giving it a rich and authentic taste. Will be making this again very soon."
Yashika Nath Rustagi
"Including this in my weekly meal plan, and it turned out so flavorful without using excessive oil. The ingredient ratio is spot on, giving it a rich and authentic taste. Highly recommended for anyone focused on clean eating! (Ref #284)"
Chirag Kaur Das
"Made this for lunch on Tuesday, and the step-by-step instructions made cooking completely seamless. It has just the right amount of seasoning to keep things light yet tasty. Will definitely keep this in my regular rotation. (Ref #674)"