Ingredients
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Instructions
Cooking Steps
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Step 1: To prepare Watermelon Bocconcini Arugula Salad Recipe, separate the flesh from the watermelon skin, and dice it to bite size pieces
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Step 2: Or you could scoop up little watermelon with an ice-cream scoop - it will look lovely with the bocconcini
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Step 3: Place the watermelon pieces on each individual salad dish and add the bocconcini
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Step 4: Shred the arugula after removing the stalks, and add to the salad
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Step 5: Sprinkle salt and fresh ground pepper on each plate
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Step 6: Add half a tablespoon lemon juice to each portion, just before serving
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Step 7: Serve the Watermelon Bocconcini Arugula Salad Recipe chilled or fresh, with a hearty soup