Ingredients
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Instructions
Cooking Steps
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Step 1: To make Vegetable Rava Idli, firstly mix semolina, curd and water in a large bowl
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Step 2: Mix it well
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Step 3: After this, add corn, carrot, peas, ginger, coriander and salt
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Step 4: Mix them and keep aside
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Step 5: Now heat the oil in a small pan
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Step 6: When it gets slightly hot, add mustard seeds, chana dal, curry leaves and chili flakes
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Step 7: Keep it aside for a few seconds
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Step 8: Now add the tempering to the semolina and mix it well
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Step 9: Before stirring the idli, add the fruit salt and mix it
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Step 10: Now apply some oil on the idli steamer and fill the idli mixture in it
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Step 11: Steam it for at least 12 to 15 minutes and serve hot