Vegetarian Sloppy Joe Recipe

Step 1: To begin making the Vegetarian Sloppy Joe Recipe, soak the lentils for at least 2 hours and keep it ready

Step 2: Pressure cook the lentil with 1 cup water and salt for about 3 whistle and allow it to release the pressure by itself

Step 3: Drain the water out and keep the masoor dal aside

Step 4: Heat a sauce pan with oil, add onions and garlic and sauté till the onions turn translucent

Step 5: Add the tomato puree along with sugar, chilli sauce, sugar, and cumin powder

Step 6: Allow it cook for 2 minutes, add the cooked lentils and salt

Step 7: Keep stirring till the gravy becomes thick and turn off the heat

Step 8: Take the burger buns, slit them into half and toast it with butter till golden brown and crispy on both sides

Step 9: To assemble the burger, spread the lentil filling on top of the base, place the sliced cucumber over it and drop a heap tablespoon of the Del Monte Cheesy Garlic Mayo, cover the sloppy joe and serve

Step 10: Serve the Vegetarian Sloppy Joe Recipe along with a glass of Homemade Fresh Orange Juice to make whole dinner with friends and family