Uttarakhand Aloo Ke Gutke Recipe

Step 1: To begin making the Uttarakhand Aloo Ke Gutke Recipes, firstly boil the potatoes with little salt to begin making Aloo Ke Gutke recipe

Step 2: Add potatoes with required water in a pressure cooker and salt and close it with a lid

Step 3: Pressure cook it for 5 whistles and let the pressure release naturally

Step 4: Once done, open the cooker, peel the potatoes and them cut into cubes

Step 5: Take a small bowl and mix coriander powder, red chilli powder and turmeric powder with 2 teaspoons water

Step 6: Heat a frying pan with oil, add cumin seeds, asafoetida and red chilli

Step 7: Let it cook for about 15 seconds

Step 8: After 15 seconds, add the mixed masala and salt

Step 9: After 30 seconds add the potatoes and coat well with the masala

Step 10: Let it cook for about 5 minutes

Step 11: Once it is done, switch off the gas stove and garnish with coriander leaves

Step 12: Serve Uttarakhand Aloo Ke Gutke along with Navrang Dal and Mooli Paratha for a weekday lunch

Step 13: You can also pack it in your Lunch Box