Uttar Pradesh Style Shir Sewain Recipe

Step 1: To begin making the Uttar Pradesh Style Shir Sewain Recipe, add a tablespoon of milk to the saffron and keep it aside till we further add it into the dish

Step 2: Heat ghee in a wide pan and fry the raisins and cashews

Step 3: Keep aside

Step 4: Add the vermicelli to the same pan and saute until it turns golden colour

Step 5: This will take around 3 minutes

Step 6: To this add the milk and let the vermicelli cook for 5 minutes

Step 7: Add the sugar and let it fully dissolve in the kheer mixture

Step 8: Let the kheer simmer for 10 minutes, till it becomes a little thick

Step 9: Add the crumbed khoya, mix well and simmer for further 10 minutes

Step 10: Add the saffron dissolved in milk and mix well

Step 11: Switch off the heat, add in the fried raisins and cashews and mix well

Step 12: Garnish with slivered pistachios and almonds

Step 13: Serve the Uttar Pradesh Style Shir Sewain Recipe as a dessert along with elaborate lunch menu on the weekend