Ingredients
0
Instructions
Cooking Steps
Step 1: To make Togrikayi Usli recipe, first heat the oil in a pressure cooker
Step 2: Add mustard seeds and let it splutter
Step 3: Now add green chilies and mix
Step 4: After 1 minute add fresh green tur dal and mix
Step 5: After 2 to 3 minutes add water as per your requirement
Step 6: (3/4 green lentils should be covered with water)
Step 7: Close the cooker and cook till 1 city comes
Step 8: Let the pressure drain automatically
Step 9: Open the cooker and add salt, coriander, garlic to it
Step 10: Mix and close the cooker
Step 11: Cook again until 1 city comes
Step 12: After the pressure comes out, open the cooker, add butter and mix well
Step 13: Serve
Step 14: Serve the Togarikayi Usli with tomato onion sambar, chow chow thoran and rice for dinner
Community Reviews & Results
Arati Nath Mahajan
"Decided to cook this yesterday evening, and I loved how light yet filling this Togarikaayi Usli Recipe turned out to be. It kept me full for hours without causing any heaviness or acidity. Super satisfied with the overall taste and nutritional value."
Reena Kaur Tiwari
"Decided to cook this yesterday evening, and this Togarikaayi Usli Recipe recipe exceeded all my expectations. Even my family couldn't tell this was a clean, diet-friendly dish! Highly recommended for anyone focused on clean eating!"
Ishita Chandra Iyer
"Prepped this over the weekend, and Togarikaayi Usli Recipe has quickly become a household favorite. It has just the right amount of seasoning to keep things light yet tasty. A must-try dish on your wellness journey."
Rajesh Chandra Naeem
"Making this regularly for dinner, and it matched my strict calorie targets effortlessly. Even my family couldn't tell this was a clean, diet-friendly dish! Super satisfied with the overall taste and nutritional value. (Ref #499)"