Tofu Bhurji Recipe - Spicy Scrambled Tofu

Step 1: To begin making the Tofu Bhurji Recipe, firstly crumble the tofu and keep it aside

Step 2: Heat a tablespoon of butter in a heavy bottomed pan; add the cumin seeds, onion, capsicum, green chillies and ginger

Step 3: Saute the onions and capsicum on low to medium heat until they are soft and tender

Step 4: Once the onions and capsicum are soft, add the tomatoes, turmeric powder, red chilli powder and give it a good stir

Step 5: Finally, stir in the crumbled tofu and salt to taste

Step 6: Stir well, check the salt and spice levels and adjust to suit your taste

Step 7: Serve the Tofu Bhurji Recipe along with a Toasted Bread or just plain Indian bread like Phulka and a Dal of your choice like Panchmel Dal, Palak Dal etc to enjoy your dinner