Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Tofu Bhurji Recipe, firstly crumble the tofu and keep it aside
Step 2: Heat a tablespoon of butter in a heavy bottomed pan; add the cumin seeds, onion, capsicum, green chillies and ginger
Step 3: Saute the onions and capsicum on low to medium heat until they are soft and tender
Step 4: Once the onions and capsicum are soft, add the tomatoes, turmeric powder, red chilli powder and give it a good stir
Step 5: Finally, stir in the crumbled tofu and salt to taste
Step 6: Stir well, check the salt and spice levels and adjust to suit your taste
Step 7: Serve the Tofu Bhurji Recipe along with a Toasted Bread or just plain Indian bread like Phulka and a Dal of your choice like Panchmel Dal, Palak Dal etc to enjoy your dinner
Community Reviews & Results
Swapan Nath Srivastava
"My dietitian recently added this to my plan, and Tofu Bhurji Recipe - Spicy Scrambled Tofu fits my dietary needs perfectly without feeling like compromise food. The ingredient ratio is spot on, giving it a rich and authentic taste. A must-try dish on your wellness journey."
Komal Mani Banerjee
"Tried making this last night, and this Tofu Bhurji Recipe - Spicy Scrambled Tofu recipe exceeded all my expectations. It kept me full for hours without causing any heaviness or acidity. Super satisfied with the overall taste and nutritional value."
Payal Prasad Mukherjee
"Making this regularly for dinner, and my entire family thoroughly enjoyed every bite. It kept me full for hours without causing any heaviness or acidity. Highly recommended for anyone focused on clean eating! (Ref #417)"
Shikha Rani Sharma
"Making this regularly for dinner, and the step-by-step instructions made cooking completely seamless. It requires minimal preparation time, which is ideal for a fast-paced routine. Will be making this again very soon. (Ref #129)"