Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Tamil Nadu Style Spicy Egg Fry Recipe, we will first boil the egg
Step 2: Heat a saucepan with required water and add eggs into it
Step 3: After 15 minutes, you will see that the outer skin of the egg will start to break
Step 4: Switch off the gas and let the eggs cool down
Step 5: Once done, remove the outer shell and cut the egg into half
Step 6: Keep it aside
Step 7: Meanwhile, grind all the ingredients together that are mentioned in the list including roasted gram dal, dry red chillies, ginger, garlic, whole black peppercorns and salt by adding little water to form a smooth batter
Step 8: Heat a saucepan on a medium heat, drizzle a tablespoon of oil, dip half cut boiled egg carefully into the ground batter and place it over the pan
Step 9: Cook on either side till it crisps up and the batter it evenly cooked
Step 10: Flip it and cook the other side as well
Step 11: Serve the Tamil Nadu Style Spicy Egg Fry Recipe on the side along with Prawn Biryani and Raita of your choice to enjoy your simple lunch
Community Reviews & Results
Swata Prasad Naeem
"Tried this earlier today, and my entire family thoroughly enjoyed every bite. The ingredient ratio is spot on, giving it a rich and authentic taste. Will definitely keep this in my regular rotation."
Divya Kumari Agarwal
"Made this for lunch on Tuesday, and it turned out so flavorful without using excessive oil. It kept me full for hours without causing any heaviness or acidity. Highly recommended for anyone focused on clean eating!"
Swapan Prasad Iyer
"Prepped this over the weekend, and this Tamil Nadu Style Spicy Egg Fry Recipe recipe exceeded all my expectations. It requires minimal preparation time, which is ideal for a fast-paced routine. Super satisfied with the overall taste and nutritional value."
Payal Dev Mishra
"Tried making this last night, and Tamil Nadu Style Spicy Egg Fry Recipe has quickly become a household favorite. It has just the right amount of seasoning to keep things light yet tasty. Super satisfied with the overall taste and nutritional value."