Ingredients
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Instructions
Cooking Steps
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Step 1: To begin making the Sweet & Spicy Totapuri Mango Chutney Recipe, wash and wipe Totapuri Mango
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Step 2: Peel the mango and roughly chop into small pieces
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Step 3: In a mixer-jar combine the mango, jeera, salt, Kashmiri red chilli powder and half the amount of jaggery and grind to a fine paste Add remaining amount of Jaggery and blend until a consistency of Chutney is attained
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Step 4: Store the Sweet & Spicy Totapuri Mango Chutney Recipe in a sterilized bottle, in a dry place
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Step 5: Serve this Sweet & Spicy Totapuri Mango Chutney Recipe along with Puri Recipe and Aamras Recipe for a light summer meal