Sweet & Spicy Totapuri Mango Chutney Recipe

Step 1: To  begin making the Sweet & Spicy Totapuri Mango Chutney Recipe, wash and wipe Totapuri Mango

Step 2: Peel the mango and roughly chop into small pieces

Step 3: In a mixer-jar combine the mango, jeera, salt, Kashmiri red chilli powder and half the amount of jaggery and grind to a fine paste Add remaining amount of Jaggery and blend until a consistency of Chutney is attained

Step 4: Store the Sweet & Spicy Totapuri Mango Chutney Recipe in a sterilized bottle, in a dry place

Step 5: Serve this Sweet & Spicy Totapuri Mango Chutney Recipe along with Puri Recipe and Aamras Recipe for a light summer meal