Ingredients
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Instructions
Cooking Steps
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Step 1: To begin making the Sundried Tomato Pesto recipe; all you have to do is get all the ingredients together and put them into your blender and make a smooth paste
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Step 2: Keep adding a little olive oil at a time if the paste if too firm to grind
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Step 3: If your sundried tomatoes are too firm, then its a good idea to soak it in a little warm water for about 15 minutes, then grind it to make a pesto
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Step 4: Since we have added cheese its a good idea to refrigerate the pesto and it will stay for a couple of months
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Step 5: You can use the Sundried Tomato Pesto in a variety of ways; as a spread on sandwiches, into curries or pastas or even to make some delicious appetizers like eggplant rolls