Spicy Mushroom And Broccoli Stir Fry Recipe Flavored With Tandoori Mayo

Step 1: To begin making the Spicy Mushroom And Broccoli Stir Fry Recipe Flavored with Tandoori Mayo, prep all the ingredients and keep aside

Step 2: Heat oil in a kadai/wok over medium heat

Step 3: Once the oil gets heated, add onion and stir fry till it turns pinkish

Step 4: Stir in the minced garlic and saute for a few seconds

Step 5: Stir in the bell peppers, broccoli, mushrooms and tomatoes

Step 6: Sprinkle some salt and saute until the vegetables have just about cooked through

Step 7: Once the vegetables have cooked through, stir in the Del Monte Tandoori Mayo, red chili powder and salt to taste

Step 8: Saute until all the ingredients are just about combined

Step 9: Once done, turn off the heat and serve

Step 10: Serve the Tandoori Mushroom And Broccoli Stir Fry as a side dish along with tortillas or even phulkas for dinner