Spicy Marinara Sauce Recipe

Step 1: To begin making, Spicy Marinara Sauce, heat a Sauce Pan With Handle on medium heat

Step 2: Add olive oil to it

Step 3: Once the oil is warm, add thinly sliced the garlic and chopped onion

Step 4: Saute the onion and garlic till they become translucent

Step 5: Please be careful not to burn the onion and garlic

Step 6: Once the onion and garlic become soft and translucent, add the chopped tomatoes and stir well

Step 7: Once the tomatoes become soft and pulpy, add the tomato puree

Step 8: Let the tomato and onion mixture simmer for 7-8 minutes on low heat

Step 9: Once the mixture becomes homogeneous, turn off the heat

Step 10: At this stage use a hand blender to blend the sauce to a smooth consistency

Step 11: Season the sauce with all the ingredients listed under ingredients for seasoning

Step 12: Mix the sauce well

Step 13: Adjust the spices according to your taste

Step 14: Let the Spicy Marinara Sauce simmer for 5 more minutes

Step 15: Turn off the heat and let the sauce cool

Step 16: Once the sauce is cooled, use it to spread on your pastas or even as a dip for calzones and chips

Step 17: Alternatively store it in a jar, refrigerate and use it whenever required

Step 18: It will stay in the fridge for a couple of weeks

Step 19: Plan your pizza party and make it more interesting with the Marinara Sauce this time