Spicy Indian Style Masala Frittata Recipe

Step 1: To begin making the Spicy Indian Style Masala Frittata Recipe, prepare all your vegetables by chopping them and keeping them ready to be used

Step 2: Then, in a small bowl, whisk the eggs together with a tablespoon of milk, Nutralite Cheesy Garlic Mayo till they are nice and frothy

Step 3: Set aside till required

Step 4: Heat a tablespoon of Nutralite Garlic and oregano spread in a  skillet or pan over medium heat

Step 5: Add the sliced onion and saute till soft and light golden in color

Step 6: Next add the chopped garlic and green chillies and sauté for few seconds

Step 7: Next add the capsicum, tomato and sauté till the tomatoes are just slightly wilted

Step 8: Add salt, pepper, garam masala, paprika (if using) and spread the vegetable mixture evenly over the surface of the pan

Step 9: Reduce the heat to low, pour the whisked eggs evenly all over the vegetables

Step 10: Allow it to cook on a low flame, until the edges begin to slightly cook and get firm

Step 11: At this stage, the top will still be uncooked

Step 12: Sprinkle the grated cheese and chopped coriander on top and cook until the Indian Style Masala Frittata is completely cooked through

Step 13: You can optionally fold the Indian Style Masala Frittata or cover it with a lid for the top to get cooked faster

Step 14: Serve Spicy Indian Style Masala Frittata along with Apple Almond Date Smoothie Recipe for a wholesome breakfast