Spicy Arrabbiata Pasta Recipe With Sun Dried Tomatoes
A delicious italian recipes recipe featuring spicy arrabbiata pasta recipe with sun dried tomatoes. Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Spicy Arrabbiata Pasta Recipe With Sun Dried Tomato, get all the ingredients ready for cooking
Step 2: Blanch the tomatoes in water and boil for about 5 to 8 minutes, until you notice that the skin is cracking up
Step 3: Once done, remove from water and allow it to cool
Step 4: Peel the skin of the tomatoes and roughly puree the tomatoes in a blender
Step 5: Keep aside
Step 6: Cook the spaghetti or the penne pasta in boiling water along with salt until al dente (firm and yet cooked) in a saucepan
Step 7: Once done, rinse under cold water to prevent further cooking
Step 8: Toss it in bit of olive oil and keep aside
Step 9: Heat 2 tablespoons of olive oil in a wok, add the chopped garlic and roast until you can smell the aromas coming through
Step 10: Take care not to allow the garlic to burn
Step 11: Add the tomato puree, the oregano, red chili powder and salt
Step 12: Bring the spicy arrabbiata tomato sauce to a boil
Step 13: Once it comes to a boil, turn the heat to low and simmer for about 10 minutes until you get a thick luscious red arabiatta sauce
Step 14: Check the salt and chili of the and adjust to suit your taste
Step 15: At this stage toss in the sun-dried tomatoes and the cooked pasta
Step 16: Toss the Spaghetti Pasta Recipe on high heat until the pasta is well coated with the sauce
Step 17: Once done, turn off the heat, stir in the roughly chopped basil leaves and serve
Step 18: Serve the Spicy Arrabbiata Pasta Recipe With Sun Dried Tomato along with a glass of wine andSummer Lettuce Salad Recipe for a weeknight dinner with family