Spicy and Creamy Achari Mushroom Open Toast Recipe

Step 1: To begin making the Spicy and Creamy Achari Mushroom Open Toast Recipe, keep the ingredients prepped and ready

Step 2: Warm a teaspoon of Nutralite Garlic and Oregano Spread in a pan and add the finely chopped onions, ginger and garlic and sauté for a minute till they are lightly browned

Step 3: Stir in the mushrooms and spring onions and saute until the mushrooms get lightly cooked and ensure it has not released too much water

Step 4: Once the mushrooms are done, stir in the Nutralite Achari mayo and turn off the heat

Step 5: Give the Achari Mushroom mixture a try and adjust the salt if required, as the Nutralite Achari mayo in itself is packed with a lot of salt and flavours

Step 6: Toast your favourite sliced bread in a toaster or oven and spread the slices out on a platter

Step 7: Spread the Nutralite Garlic and Oregano Spread over the bread slices

Step 8: Spoon the Achari Mushroom Mixture over the toasts and serve immediately

Step 9: Serve Spicy and Creamy Achari Mushroom Open Toast along with Chickoo Banana Date Smoothie for a filling breakfast