Shrimp Sambal Recipe

Step 1: To begin Shrimp Sambal Recipe, firstly clean and wash the shrimps and boil them for five minutes

Step 2: In a wok, add some sesame oil and fry the shrimps with salt for 3 minutes

Step 3: Once the shrimps are dried, add the ginger paste, chopped garlic and onions and saute until the onions become soft

Step 4: Add the sambal paste, and give it a good stir

Step 5: Add the lemon juice and the same slice of lemon to the wok

Step 6: Sprinkle some water to cook for another 5 minutes

Step 7: Stir continuously, to avoid burning and check for salt

Step 8: Serve Shrimp Sambal with Thai Jasmine Sticky Rice Recipe and Vegetable Clear Soup With Lemon Grass Recipe for a complete Pan Asian Meal