Shrewsbury Cookies Recipe (Butter Cookies)

Step 1: To begin making the Shrewsbury Cookies recipe, sieve all purpose flour in a mixing bowl

Step 2: Add salt and baking soda in the same bowl

Step 3: Now take another mixing bowl, add unsalted butter and powdered sugar

Step 4: Beat them together properly using a hand mixer

Step 5: Add egg and beat again till the mixture gets soft and smooth

Step 6: Once it is done, add the above dry mixture to egg, butter and sugar mixture

Step 7: Add milk to the mixture and mix it with a spatula

Step 8: Transfer the mixture onto a floured board and knead until smooth

Step 9: Roll out the dough and cut cookies into 1/2 inch round shape using a cookie cutter

Step 10: Place the roundels on a parchment paper on baking sheet and bake them in a preheated oven for 20 minutes or till the edges turn golden

Step 11: Let them cool on a wire rack

Step 12: Your delicious Shrewsbury cookies are ready to serve

Step 13: Serve Shrewsbury Cookies along with Masala Tea and Spicy Chutney Sandwich With Mayo for your tea party break or you can also pack it in your kids snack box