Sev Puri Recipe (Papdi Chaat) - Indian Street Food Evening Snack
A delicious north indian recipes recipe featuring sev puri recipe (papdi chaat) - indian street food evening snack. Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Sev Puri Recipe (Papdi Chaat); we first have to get all the ingredients ready and keep them all together by the side
Step 2: Making the Sev Puri Recipe (Papdi Chaat) is all about arranging and layering the different ingredients on a platter
Step 3: In a large bowl, combine the potatoes, sprouts, the 1/2 teaspoon of chaat masala, 1/2 teaspoon of cumin powder and a pinch of red chilli powder
Step 4: Stir well to combine
Step 5: Check the salt and spice levels and adjust to suit your taste
Step 6: Keep this aside
Step 7: Lay the papdi in large platter or in individual plates
Step 8: Spoon the potato sprout mixture over the papdi
Step 9: Add 1 tablespoon of whipped yogurt, 1 teaspoon of date and tamarind chutney and 1 teaspoon of green chutney over each papdi
Step 10: Sprinkle the onion, coriander leaves and theSprinkle the onion, coriander leaves and the sev generously over each of the papdis and serve immediately
Step 11: Sev Puri dish tends to get soggy fast, so it tastes best when consumed immediately
Step 12: Serve the Sev Puri / Papdi Chaat as a evening tea time snack on a weekend along with Bhel Puri With Raw Mango or Pav Bhaji to make a complete meal