Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Savoury Oatmeal Porridge Recipe, prep the vegetables and keep them ready for cooking
Step 2: In a kadai or a wok; add a teaspoon of oil and place it over medium heat
Step 3: Add the mustard seeds and allow it to crackle
Step 4: Once it crackles, add the chopped onions and green chilies
Step 5: Saute the onions and chiles until they turn soft and lightly browned
Step 6: Next add the carrots, capsicum, and beans
Step 7: Sprinkle some salt and dash of water and cook them until done
Step 8: This will take about 4 minutes
Step 9: Keep the pan covered so they get cooked faster in the steam
Step 10: Add the turmeric powder, the oats and a cup of water
Step 11: Check the salt and adjust to suit your taste
Step 12: Keep stirring the porridge and cook until the oats is done
Step 13: Once the oats is cooked through, stir in the chopped coriander leaves and serve
Step 14: Serve the Savoury Oatmeal Porridge along with a fried egg and fruits for a wholesome breakfast