Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making Savoury Baked Arbi Chips Recipe, pre heat oven at 400 F / 200 deg CMeanwhile wash, peel and thinly slice taro roots/arbi using a mandolin slicer
Step 2: In a small bowl, mix olive oil, amchur (if using), salt and pepper
Step 3: Rub this mixture into taro slices and toss well so that the spices and oil is coated on the arbi slices
Step 4: Line a baking tray with a greased parchment paper
Step 5: Spread chips evenly on the parchment paper
Step 6: Take care that they do not overlap
Step 7: Bake for 10-12 minutes
Step 8: Take them out, toss and again place the baking tray in oven and bake at 160 deg centigrade for 4-5 minutes or ill crisp
Step 9: Closely monitor the oven after a few minutes since each oven has different temperatures
Step 10: Bake accordingly
Step 11: Keep monitoring the recipe closely and bake accordingly
Step 12: Crispy crunchy arbi chips ready to munch
Step 13: Serve Savoury Baked Arbi Chips Recipe along with a dip like Tomato and Sunflower Seed Dip Recipe on a cloudy evening to family and kids