Sattu's Salted Sorbet Recipe

Step 1: To begin making the Sattu Ka Namkeen Sharbat Recipe, get all the ingredients handy

Step 2: In a bowl, add the sattu flour

Step 3: To this, add rest of the ingredients including pudina leaves, coriander leaves, green chilli, lemon juice, roasted cumin powder, black salt, and mix well after adding cold or chilled water

Step 4: Stir until the drink is uniform and without any lumps

Step 5: You can do this with a spoon or use a handheld buttermilk churner/whisk

Step 6: Pour it into the tall glasses and serve

Step 7: Serve the Sattu Ka Namkeen Sharbat Recipe in summers along with Gujarati Khandvi Recipe for a traditional after school snack for the kids or alongside Oranges With Cottage Cheese Recipe, or to your guests as a refreshing welcome drink