Sama Khichdi Recipe - Barnyard Millet Khichdi -Navratri Fasting - Vrat Recipe

Step 1: We begin making Sama Khichdi Recipe (Vrat Recipe) by dry roasting the barnyard millets in a pan till it turns slight brown

Step 2: Turn off the flame and allow it to cool

Step 3: Then in a pressure cooker add 1 teaspoon cooking oil,Once the oil is hot, add green chillies, bay leaves, cinnamon and crushed pepper corns and give it a good stirNext add the chopped potatoes, carrots, tomatoes and saute until for a few minutes until they are slightly soft

Step 4: Add 2 cups of water for 1 cup of sama rice to get a creamy consistency

Step 5: Let the water boil and then add the millet and cover it for 5 minutes and let it cook for 2 whistles

Step 6: Turn of the heat and allow the pressure to release naturally

Step 7: Transfer to a serving dish and garnish with coriander leaves and squeeze in the lemon and give it a mix

Step 8: Serve your creamy Sama Khichdi with Cucumber Green Chilli Raita with Makhana Moongphali Ki Kadhi to enjoy your meal