Salted Caramel Ice Cream Recipe With Salted Roasted Almonds
A delicious continental recipe featuring salted caramel ice cream recipe with salted roasted almonds. Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making Salted Caramel Ice Cream Recipe With Salted Roasted Almonds, firstly we will make the Salted Caramel Sauce
Step 2: *For the Salted Caramel Sauce Recipe:Take a heavy bottomed pan
Step 3: Add butter and sugar to it and keep on medium heat and stir
Step 4: Melt the sugar and butter together and allow the sugar to get a dark golden colour
Step 5: This will take about 5 minutes
Step 6: Be careful not to burn the sugar
Step 7: Turn off the heat as soon as the sugar turns golden brown in colour and starts to smoke and bubble
Step 8: Once it bubbles, add in the heavy cream slowly and stir the caramel mixture continuously
Step 9: Keep stirring until you get a smooth caramel
Step 10: Be careful when you add cream into the caramel, as when you add it, the mixture will rapidly bubble and splutter as well
Step 11: Make sure that you use a bigger and deeper pan to make the caramel as the mixture will come on the top when you pour in the cream
Step 12: If you use a small pan, the mixture can come out of the pan
Step 13: Once you mix the cream properly, add in the vanilla extract, sea salt and stir well to combine
Step 14: Keep aside
Step 15: *To make the Ice Cream MixtureInto a blender jar, add the full fat cream, milk, sugar and vanilla extract
Step 16: Blend until well combined
Step 17: Make sure that the cream and the milk is chilled
Step 18: If the mixture is warm, then refrigerate the ice cream mixture for two hours
Step 19: Now we will set up the Kitchenif Ice Cream Maker
Step 20: Place the ice cream bowl which has been kept in the freezer for 2 days into the kitchenif ice cream maker
Step 21: Attach the paddle and set the timer for 30 minutes
Step 22: Start the ice cream maker and pour the ice cream mixture through the opening into the ice cream maker
Step 23: Do not turn off the machine in between till 30 minutes is up
Step 24: You will see that slowly, the ice cream will start turning thick and creamy
Step 25: Once done, spoon half the mixture into a ice cream bowl (You can also use a loaf pan)
Step 26: Add the caramel sauce on top of the ice cream and swirl the caramel sauce into the ice cream using a toothpick
Step 27: Top it with half the roasted salted almonds
Step 28: Add another layer of the ice cream, add more salted caramel sauce and swirl the caramel into the ice cream, add the remaining almonds
Step 29: Cover the pan with an air tight lid or an aluminium film and freeze Salted Caramel Ice Cream Recipe With Salted Roasted Almonds for 4 to 5 hours
Step 30: Once the ice cream is frozen, scoop out the ice cream into a cone or a bowl and top with more it some caramel sauce
Step 31: Your Caramel Ice Cream is ready to be served
Step 32: Serve Salted Caramel Ice Cream Recipe With Salted Roasted Almonds as a dessert after your delicious meal of Roasted Vegetable Burger Recipe With Hummus and Peri Peri Roasted Potatoes