Sago Yogurt Parfait Recipe (Creamy Tapioca Pearls With Assorted Fruits)

Step 1: We begin making Sago Yogurt Parfait Recipe ( Creamy Tapioca Pearls With Assorted Fruits Recipe) by soaking the tapioca pearls in water for about 4 hours

Step 2: Then later drain the water and boil it in water with 1/2 cup of water for about 5 minutes till it is soft and done

Step 3: Keep all the fruits ready and cut

Step 4: Mix the boiled sago with yogurt, fruits, and nuts in a bowl

Step 5: Drizzle the honey over it

Step 6: Serve your Sago Yogurt Parfait ( Creamy Tapioca Pearls With Assorted Fruits) for a quick breakfast with Spinach omelette recipe or broccoli pesto open toast for a healthy start