Saffron Milk
Saffron milk is a warm and comforting beverage infused with the delicate flavor and vibrant color of saffron. This version uses skimmed milk, making it a lighter alternative while still being rich in essential nutrients. Saffron milk is often enjoyed for its soothing properties and can be a delightful way to end the day or as a nourishing drink in the morning.
Nutrition Facts
Per serving
Energy
88 kcal
Protein
9 g
Carbs
13 g
Fat
1 g
Fiber
0 g
Ingredients
Skimmed Milk
2 medium cup (500g)
Saffron
0.25 tsp (0.25g)
Instructions
Cooking Steps
In a small pan, heat the skimmed milk over low to medium heat.
Add a pinch of saffron strands to the milk and let it simmer gently. The saffron will infuse its color and flavor into the milk.
Stir the milk occasionally to ensure the saffron mixes well.
Once the milk is heated through and infused with saffron.
Remove from heat and pour the saffron milk into cups.
Serve warm.