Sabudana Tikki Recipe ( Spiced Tapioca Pearls Patties Recipe)

Step 1: We begin making the the Sabudana Tikki (Spiced Tapioca Pearls Patties) by soaking the sabudana with water upto 1-inch above for 4 to 6 hours

Step 2: Then drain them well

Step 3: Boil the potato in water in a vessel till its well cooked

Step 4: Mash the potato and add the soaked sabudana and the other remaining ingredients and mix it till it binds together

Step 5: Divide the mixture into medium sized patties and keep it aside

Step 6: Heat oil in a flat non stick pan and place the tikkis and cook it on both the side till it is crisp and golden brown on both the sides

Step 7: Serve your yummy Sabudana Tikki (Spiced Tapioca Pearls Patties) with No Onion No Garlic Dhaniya Pudina Chutney