Roasted makhana bhel
This roasted makhana bhel is a healthy and delicious snack that is perfect for weight loss. It is low in calories and high in fiber, making it a great option for those trying to lose weight. This recipe is gluten-free, vegan, and nut-free, making it suitable for many dietary preferences. Makhana, or fox nuts, are a good source of protein and carbohydrates, providing energy to the body. This dish is easy to make and can be prepared in no time, making it an ideal snack for busy days.
Allergen Information: Contains Nut Allergy
Ingredients
0
Instructions
Cooking Steps
In a mixing bowl, add roasted makhana, chopped onion, tomato, cucumber, grated carrot, and green chili.
Add chaat masala, roasted cumin powder, red chili powder, lemon juice, and salt. Mix well.
Garnish with fresh coriander leaves and serve immediately.
Community Reviews & Results
Manish Banerjee
"Cooked this 3 days ago, and the experience has been outstanding. It has just the right amount of seasoning to keep things light yet tasty. A must-try dish on your wellness journey."
Bhavna Mukherjee
"Cooked this 3 days ago, and the spice balance was top-tier! It requires minimal preparation time, which is ideal for a fast-paced routine. Giving this five stars for ease of prep and fantastic taste!"
Kavita Agarwal
"Decided to cook this yesterday evening, and this version of Roasted makhana bhel is so much better than restaurant style. The ingredient ratio is spot on, giving it a rich and authentic taste. Highly recommended for anyone focused on clean eating!"
Monika Bhatia
"Following this recipe for 2 weeks now, and Roasted makhana bhel has quickly become a household favorite. It requires minimal preparation time, which is ideal for a fast-paced routine. Will be making this again very soon."