Ingredients
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Instructions
Cooking Steps
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Step 1: To make the Roasted Colflower Heart Soup recipe, firstly cut the cauliflower
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Step 2: Wash it well and keep it separately
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Step 3: Now heat oil in a pan
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Step 4: Add cauliflower, salt and cook until the cabbage becomes light brown
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Step 5: Let it cool after cooking
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Step 6: After it cools down, put it in a blender and make a paste
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Step 7: Pour this cabbage paste in a saucepan with milk or water and let it boil for 1 minute
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Step 8: Now add the leaf leaves and cook for another 2 minutes
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Step 9: Pour into a serving bowl and garnish with walnut and olive oil
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Step 10: Serve the Roasted Colflower Heart Soup recipe before your daily dinner or serve it with a salad for dinner