Roasted Apple, Onions and Cheese Focaccia Recipe

Step 1: We begin making the Roasted Apple, Onions and Cheese Focaccia Recipe pre-heat the oven to 180 degree Celsius for 10 minutes

Step 2: Make the dough first, so mix all the ingredients in a mixing bowl, add Luke warm water to knead the dough to a soft pizza dough consistency

Step 3: Keep the dough covered in a warm place to rise

Step 4: Next is to make the topping, so heat a heavy bottomed pan with oil and add the apple first and sauté till it is caramelized

Step 5: Later add the sliced onions along with brown sugar, nutmeg powder,and salt, finally, give it a toss

Step 6: Sauté for 5 more minutes

Step 7: Keep it aside

Step 8: Punch the resting dough and knead for 10 seconds, Grease the pan with some oil and dust it with flour, then spread the dough on the pan and press it into a flat shape using your hand

Step 9: Top the sautéed apple and onions on the bread, brush some honey on the sides of the bread to give it a brown crust

Step 10: Bake the oven for 30 minutes at 180 degree Celsius

Step 11: Once done add in some crumbled feta cheese

Step 12: Serve the Roasted Apple, Onions, and Cheese Focaccia Recipe as a Party Appetizer or as a Tea Time Snack