Rice Pudding Recipe (Bengali Style Rice Pudding)

Step 1: To begin making the Chaler Payesh recipe, boil the milk in a sauce pan over low flame till it reduces to 3/4th volume

Step 2: Add ghee to the rice and mix well

Step 3: Once the milk is ready add the rice and mix well

Step 4: Add sugar, green cardamon and milkmaid to the milk and rice mixture

Step 5: Stir well till the sugar melts

Step 6: Add the cashew nuts to it

Step 7: Garnish with few more cashew nuts and serve

Step 8: Serve Chaler Payesh as a sweet dish after your delicious Bengali meals