Ingredients
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Instructions
Cooking Steps
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Step 1: To begin making the Papitha No Sambharo, first prep all the ingredients and keep them ready
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Step 2: Grate the papaya and keep it aside
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Step 3: Heal oil in a pan over medium heat; add the mustard seeds and cumin seeds
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Step 4: Allow them to crackle
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Step 5: Add the hing, green chillies, turmeric powder and the raw grated papaya along with salt
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Step 6: Stir fry until the papaya softens just a bit
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Step 7: Once done, turn off the heat and transfer the papitha nu sambharo to a bowl and serve
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Step 8: Serve Raw Papitha No Sambharo along with Khaman Dhokla, Fafda, and Green Chutney for a high protein breakfast