Ingredients
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Instructions
Cooking Steps
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Step 1: To begin making the Raw Mango and Spring Onion Chutney, firstly cut and wash spring onion leaves in a mixer grinder jar
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Step 2: Add raw mango pieces, whole red chilies, cumin and sugar
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Step 3: Now add a little water and grind them all together to make a thick chutney
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Step 4: Add oil and blend again for few seconds
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Step 5: Adjust salt according to your taste
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Step 6: Use Raw Mango And Spring Onion Chutney Recipe as a spread for your sandwiches or you could also serve it along with Chicken Tikka and Pickled Onions Recipe along with some chilled beer