Raw Banana Bajji Recipe- Balekai Bajji | Vazhakkai Bajji
A delicious south indian recipes recipe featuring raw banana bajji recipe- balekai bajji | vazhakkai bajji. Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Raw Banana Bajji Recipe, peel the raw banana, cut in half horizontally and then begin to make slices vertically in order to get rectangular sliced of the raw banana
Step 2: For the Bajji BatterIn a mixing bowl combine all the ingredients of bajji batter which includes gram flour, turmeric powder, red chilli powder, asafoetida, and salt
Step 3: Mix in just enough water to form a thick batter to thickly coat back of a spoon
Step 4: Keep the bajji batter aside
Step 5: Heat oil in a kadai for deep frying the raw banana bajji on medium heat
Step 6: Coat each of the sliced raw banana slices in the gram flour bajji batter and gradually let it into the oil and deep fry until golden brown in color
Step 7: Drain the Raw Banana Bajji on an absorbent paper placed in a plate to absorb the excess oil and serve hot
Step 8: Serve Raw Banana Bajji Recipe as an evening snack along with Coconut chutney and Filter coffee