Rajasthani Kachri Ki Chutney Recipe (Wild Cucumber Chutney)
A delicious rajasthani recipe featuring rajasthani kachri ki chutney recipe (wild cucumber chutney). Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To prepare Rajasthani Kachri ki Chutney Recipe (Wild Cucumber Chutney), peel and cut wild cucumber; make sure you taste them before adding with other ingredients as sometime they are bitter in taste
Step 2: Take a mixer grinder Jar, add wild cucumber, garlic cloves, dry red chillies, cumin, salt and curd
Step 3: Grind it to a fine paste
Step 4: You can add more curd if you find paste too thick
Step 5: Heat ghee in a small pan, add cumin seeds, let them splutter
Step 6: Add chutney mixture, let it cook for 3-4 minutes on medium flame
Step 7: Serve Rajasthani Kachri ki Chutney Recipe (Wild Cucumber Chutney) with Haldi Ki Sabzi Recipe (Fresh Turmeric Root Vegetable) and Tawa Paratha Recipe