Ragi, Wheat & Oat Waffles Recipe With Maple Syrup

Step 1: To begin making the Ragi, Wheat & Oat Waffles Recipe with Maple Syrup, preheat waffle iron

Step 2: Beat eggs in large bowl with hand beater until fluffy

Step 3: Beat in milk, vegetable oil, sugar, baking powder, salt and vanilla, just until smooth

Step 4: Finally add in the multigrain flours and stir to combine well, until it is smooth with no lumpsGrease the waffle iron pan with oil

Step 5: Pour mix onto hot waffle iron

Step 6: Cook until golden brown

Step 7: Remove from the pan and continue the same with the remaining waffle batterTo serve, place the waffles on the serving platter and spoon nutella over and may be maple syrup or honey over the waffles

Step 8: Serve Ragi, Wheat & Oat Waffles Recipe With Maple Syrup with a Banana Almond & Prunes Smoothie Recipe, or Strawberry & Oats Breakfast Smoothie Recipe for breakfast or pack the waffle into your kids lunch box with fruits and Fresh Strawberry Jam Recipe (Strawberry Preserve)