Ingredients
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Instructions
Cooking Steps
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Step 1: To begin making the Radish Soup recipe, wash, peel and slice the radish
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Step 2: In a saucepan, add radish slices, garam masala powder, and water
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Step 3: Cook the radish until tender
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Step 4: Remove from the stove and allow it to cool
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Step 5: Once cooled down, blend and pass it through the strainer
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Step 6: Mix the strained liquid with the required amount of water and pepper
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Step 7: Boil the soup for few minutes, about 5 minutes
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Step 8: Serve the soup hot, garnished with radish slices and coriander leaves
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Step 9: Prepare Radish soup effortlessly and enjoy as a mid snack or just sip it before your lunch or dinner during winters