Ingredients
0
Instructions
Cooking Steps
Step 1: To make this traditional Qahwa/ Qahwah – Arabic Coffee Recipe, bring water to boil in a saucepan
Step 2: When it boils, add ground coffee
Step 3: After 10 minutes of boiling, add cloves, crushed cardamom and stir once and boil for another 4 to 5 minutes
Step 4: Now switch off the flame, cover and let coffee grounds settle at the bottom for a minute
Step 5: Do not stir at this time since the liquid needs to settle
Step 6: Now add the rose water and saffron if you are using them
Step 7: Strain and pour the steaming coffee into the flask or teapot
Step 8: Now Qahwa | Arabic Coffee Recipe is ready to be served hot in dallah/kulhar
Step 9: Serve with dates during evenings and Enjoy!!You can also serve the Qahwa | Arabic Coffee Recipe Eggless Ragi & Whole Wheat Crisp Biscuits Recipe or Whole Wheat Apple Muffins Recipe (Eggless & Vegan options) to enjoy your evening tea