Plain Uttapam
Plain Uttapam is a delicious South Indian dish that is perfect for breakfast or as a snack. This recipe is gluten-free, vegetarian, and vegan, making it suitable for many dietary preferences. It is an excellent source of fiber, vitamins, and minerals, thanks to the rice flour.
Allergen Information: Contains Gluten
Nutrition Facts
Per serving
Energy
203 kcal
Protein
5 g
Carbs
40 g
Fat
2 g
Fiber
2 g
Ingredients
Rice Flour
1 small cup (100g)
Common salt
0.25 tsp (1.25g)
Skimmed Milk Curd
0.25 cup (50g)
Olive Oil
1 tsp (5g)
Chopped Onion
0.25 small cup (25g)
Chopped Green Chilli
0.25 tsp (0.5g)
Fresh Coriander Leaves (chopped)
1 tbsp (5g)
Wheat, semolina
0.25 cup (50g)
Instructions
Cooking Steps
In a mixing bowl, combine rice flour, semolina, plain yogurt, and salt. Mix well.
Add enough water to make a smooth batter, similar to pancake batter. Let it rest for 10 minutes.
Heat a non-stick tawa or griddle over medium heat. Grease it with a little oil.
Pour a ladleful of batter onto the tawa and spread it evenly, similar to a pancake.
Sprinkle some finely chopped onion, green chili, and coriander leaves on top of the batter.
Drizzle a little oil around the edges of the uttapam and let it cook for 2-3 minutes over medium heat.
Flip the uttapam and cook for another 1-2 minutes until both sides are golden brown and crispy.
Repeat the process with the remaining batter and toppings.
Serve hot.
Community Reviews & Results
Ramesh Ghosh
"Made this for lunch on Tuesday, and the spice balance was top-tier! It kept me full for hours without causing any heaviness or acidity. Will definitely keep this in my regular rotation."
Siddharth Kumari Naeem
"Decided to cook this yesterday evening, and Plain Uttapam fits my dietary needs perfectly without feeling like compromise food. It requires minimal preparation time, which is ideal for a fast-paced routine. Giving this five stars for ease of prep and fantastic taste!"
Priti Rani Mukherjee
"Decided to cook this yesterday evening, and Plain Uttapam fits my dietary needs perfectly without feeling like compromise food. It requires minimal preparation time, which is ideal for a fast-paced routine. Will be making this again very soon."
Sneha Mani Mishra
"Cooked this 3 days ago, and Plain Uttapam has quickly become a household favorite. Even my family couldn't tell this was a clean, diet-friendly dish! Super satisfied with the overall taste and nutritional value."