Pizza Flavoured Idli Muffins Recipe

Step 1: To begin making the Pizza Flavoured Idli Muffins Recipe, soak the Idli rava and urad dal separately overnight or for 4-5 hours

Step 2: Grind the urad dal to a smooth consistency in a mixer grinder, add the drained rava to the dal batter and mix till incorporated

Step 3: Cover it and keep aside for 3 to 4 hours

Step 4: Add the chopped capsicums, onions, olives, jalapeños, corn, cheese, pizza sauce, pizza seasoning, red chilli flakes, salt to the batter and mix properly

Step 5: Leave few chopped veggies for the garnish

Step 6: Pour into small muffin moulds, garnish with some chopped veggies, oregano and red chilli flakes

Step 7: Steam them in a pressure cooker without the weight for 10 minutes, the first 5 minutes on high heat and the next 5 to 6 minutes on low heat

Step 8: Let them stay in the closed cooker for 2 minutes before unmoulding

Step 9: Insert a toothpick and if it comes out clean, your muffins are cooked

Step 10: If its not, steam for few more minutes

Step 11: Serve the Pizza Flavored Idli Muffins along with Masala Chai or Filter Coffee for tea party snacks or evening snacks

Step 12: You can also pack these yummy treats in your kids Lunch Box or your snack box