Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Pizza Flavoured Idli Muffins Recipe, soak the Idli rava and urad dal separately overnight or for 4-5 hours
Step 2: Grind the urad dal to a smooth consistency in a mixer grinder, add the drained rava to the dal batter and mix till incorporated
Step 3: Cover it and keep aside for 3 to 4 hours
Step 4: Add the chopped capsicums, onions, olives, jalapeños, corn, cheese, pizza sauce, pizza seasoning, red chilli flakes, salt to the batter and mix properly
Step 5: Leave few chopped veggies for the garnish
Step 6: Pour into small muffin moulds, garnish with some chopped veggies, oregano and red chilli flakes
Step 7: Steam them in a pressure cooker without the weight for 10 minutes, the first 5 minutes on high heat and the next 5 to 6 minutes on low heat
Step 8: Let them stay in the closed cooker for 2 minutes before unmoulding
Step 9: Insert a toothpick and if it comes out clean, your muffins are cooked
Step 10: If its not, steam for few more minutes
Step 11: Serve the Pizza Flavored Idli Muffins along with Masala Chai or Filter Coffee for tea party snacks or evening snacks
Step 12: You can also pack these yummy treats in your kids Lunch Box or your snack box