Ingredients
0
Instructions
Cooking Steps
Step 1: To begin the preparation of Perfect Christmas Roast Potatoes, boil 3-4 cups of water with 1/4 teaspoon salt
Step 2: When the water comes to a rolling boil, add the chopped potatoes and cook for just 3 minutes
Step 3: Drain the potatoes in a colander and allow it to cool for 5-6 minutes
Step 4: Mix the corn flour, red chilli powder, garlic powder, onion powder and salt (adjust) in a bowl
Step 5: Once the excess water is drained, sprinkle the flour generously over the potatoes and toss them to coat evenly
Step 6: Heat a pan with butter and oil over low flame
Step 7: When the oil heats up add the flour coated potatoes into the pan and spread them so that the potatoes do not overlap and have space to fry comfortably
Step 8: Roast the potatoes for 35-40 minutes tossing them every 5-7 minutes so that they get roasted uniformly
Step 9: Your delicious Perfect Christmas Roast Potatoes are ready for the celebration