Pazhutha Manga Pachadi Recipe - Kerala Style Ripe Mango Curry

Step 1: To make the Pazhutha Manga Pachadi Recipe, first place the chopped mangoes, salt, red chilli powder, haldi powder, mustard powder, curry stalks, coconut and jaggery in a saucepan, along with 1 cup water

Step 2: Place the saucepan on high heat and bring it to a boil

Step 3: Lower the heat to medium, cover the saucepan and cook for about 10 minutes until the mangoes are softened

Step 4: Next, stir it, check for salt and mash the mangoes lightly, still leaving some chunks and the seeds in the pan

Step 5: Turn off the heat and serveServe Pazhutha Manga Pachadi along with Steamed Rice and Kerala Style Kappa Ulathiyathu Recipe (Tapioca Stir Fry Recipe) for a complete meal