Party Sev Puri Recipe Filled With Potato & Pomegranate Mint Mayo
A delicious north indian recipes recipe featuring party sev puri recipe filled with potato & pomegranate mint mayo. Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Party Sev Puri Recipe Filled With Potato & Pomegranate Mint Mayo, first prep all the ingredients and keep them ready
Step 2: In a large mixing bowl, add potatoes, pomegranates, chili, Del Monte Mint Mayo, onion, half of the coriander leaves, lemon juice and black salt
Step 3: Mix them all very well
Step 4: Check the salt and seasoning and adjust according to taste
Step 5: Arrange 5 to papdi puris on each serving plate, place a spoonful of mixture on the papdi puris and top it with sev
Step 6: Garnish with coriander leaves and serve immediately
Step 7: Make the delicious Party Sev Puri Recipe Filled With Potato & Pomegranate Mint Mayo and serve it at a chaat party along with Moong Sprouts Usal , Hariyali Pav Bhaji and Orange Mocktail or as a evening tea time snack