Panjiri Ladoo Recipe

Step 1: To begin making Panjiri Ladoo Recipe, prep with all the ingredients

Step 2: In a mixer grinder, take all the ingredients including dry ginger powder, cumin sesds, ajwain, coriander seeds, whole black peppercorns, fennel seeds except sugar and ghee, and grind into fine powder

Step 3: Take the mixture out into a mixing bowl, and add sugar and mix, making ladoos from the mixture

Step 4: When doing this recipe specifically for janmashtami prashad, you can arrange these Panjiri Ladoo Recipe along with holy basil leaves for Naivedyam

Step 5: Serve these Panjiri Ladoo Recipe along with Radhaballabhi Recipe (Bengali Stuffed Poori With Spiced Urad Dal) and Aloo Dum for a festive meal