Paneer Sizzler Recipe In Chilli Garlic Sauce With Rice

Step 1: To begin making the  Paneer Sizzler Recipe In Chilli Garlic Sauce With Rice, we will first roast the vegetablesHeat a wide pan with oil and roast the paneer till it is golden brown on both sides

Step 2: Remove from pan and keep aside

Step 3: Next in the same pan add the carrots, cauliflower, onions, green beans, salt and pepper and saute for a few minutes on high till they are nearly done

Step 4: At this stage add the tomatoes and corn and saute till the vegetables are done and well roasted

Step 5: They vegetables should still have a bite to them and yet be cooked

Step 6: Once done turn off the heat and keep them aside

Step 7: To make the Chilli garlic sauceHeat a pan over low flame and add garlic

Step 8: Saute for 1-2 minutes or till the garlic is light brown and immediately add the chopped vegetables like the onions, carrots, green beans, green chillis  and saute for three to four minutes till the vegetables are cooked

Step 9: Once the vegetables are cooked, add the tomato puree, sugar, salt and allow the mixture to cook for 3-4 minutes over low flame

Step 10: Now add water and the corn flour mixture

Step 11: Once the mixture thickens, switch off and garnish with some spring onion leaves

Step 12: To make the rice:Heat a pan with oil

Step 13: Add the ginger garlic paste, green chillies and fry for 1 minute over medium flame

Step 14: Add the chopped vegetables and give it a good mix

Step 15: Once the vegetables are cooked, add the rice , salt and mix well to combine

Step 16: Switch off and garnishTo assemble the sizzlerGrease the sizzler pan with butter

Step 17: Line the pan with cabbage leaves

Step 18: Place the pan on the gas stove over low heat

Step 19: As the sizzler pan is heating, arrange the roasted vegetables, and rice

Step 20: Heat the chilli garlic sauce and when the pan is screaming hot , pour it over the paneer and roasted vegetables

Step 21: Switch off the gas and add a 1/2 teaspoon of melted butter on the sides of the pan and this will help it to sizzle

Step 22: Carefully lift the sizzler pan and place it on the wooden board ( part of the sizzler pan) and serve it to your family

Step 23: Serve Paneer Sizzler Recipe In Chilli Garlic Sauce With Rice along with Pomegranate Frozen Margarita and Chocolate Salted Caramel Tart Recipe for a lovely party meal