Paneer Frankie Recipe - Delicious Kid Friendly Snack

Step 1: To begin making the Healthy Paneer Frankie (Rolls) Recipe prep all the ingredients and keep them ready

Step 2: Make the whole wheat paratha according to the Tawa Paratha Recipe; cook the parathas in ghee or oil and keep aside

Step 3: Heat oil in a saucepan over medium heat; add the red capsicum and onion and roast them well till it soft and tender

Step 4: Once the capsicum and onion are tender, add the cut paneer pieces, the Del Monte Tandoori Mayo and toss until well coated

Step 5: Avoid over cooking the paneer at this stage as it can make the paneer rubbery

Step 6: Spread the aluminium foil on the flat surface and place the tawa paratha over it

Step 7: Next, place the lettuce evenly over the paratha, add spoon two tablespoons of the paneer filling over one side of the frankie

Step 8: Roll the paneer frankie tightly till the other end

Step 9: Fold the ends of the paneer frankie to pack it tightly in the aluminum foil on all sides

Step 10: This is a great way to carry a frankie to picnics or a party

Step 11: All you have to do later is to warm it in the oven at 200 C for 5 minutes and then cut it in the center and serve

Step 12: Serve the Paneer Frankie (Rolls) Recipe along with a glass of Indian Spiced Buttermilk as an after school snack or even for a saturday afternoon kids party with their friends