Vegetarian
Paneer Coco Powder Ice Cream (Homemade)
This decadent homemade ice cream combines the richness of coco powder with the creaminess of fresh paneer. Sweetened naturally with dates paste, this dessert is a healthier alternative to store-bought ice creams. It's rich in protein and calcium, making it indulgent yet nutritious.
Created byNeha Srivastava
June 19, 2025
30 min
Nutrition Facts
Per serving
Energy
102 kcal
Protein
8 g
Carbs
18 g
Fat
1 g
Fiber
2 g
Ingredients
Skimmed Milk Paneer (Homemade)
0.5 cup, crumbled (100g)
Skimmed Milk
2 tbsp (30g)
Cocoa Powder
2 tbsp (12g)
Dates
2 piece, pitted (14g)
Instructions
Cooking Steps
1
In a blender, combine the fresh paneer, pitted dates, skimmed milk, cocoa powder.
2
Blend until smooth and creamy.
3
Pour the mixture into ice cream silicon mould.
4
Freeze for 4-6 hours or until firm.
5
Remove from mould carefully and serve.